Louis, Missouri, so-called "shipping brewers" sought to expand their markets. Anheuser & Co" before it became a large company) of St. Led by Pabst of Milwaukee, Wisconsin and Anheuser-Busch (seen here in 1866 as "E. The technological changes-especially the railroad and telegraph, and mechanical refrigeration-that enabled the growth of "big business" (or, more exactly, vertically integrated firms) in the food manufacturing, processing and distribution industries also allowed some enterprising brewers to build very large firms capable of large production volumes and wide distribution in national and even international markets. After 1890 beer surpassed distilled spirits as the principal source of beverage alcohol in the American market. German immigrants brought lager beer to the United States, and it proved popular. The history of the brewing industry in the United States and the history of the prohibition movement were closely related.īrewing became a big business in the latter part of the nineteenth century.
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